First, the fruit is unloaded from trucks. Then the oranges are graded; after that they are washed in the machine. Next the fruit is sized and sent to the juice extractor to be extracted. The waste is fed to animals and the juice is moved to the evaporator. After that the juice is concentrated and refrigerated to store it. Then the orange juice is sent to a canning machine and shipped to Dubai. Finally, the water is added to the concentrate and sent to market.
In conclusion, the steps look easy but I think it takes time and the people who work there have to concentrate on their job to prevent the chance of juice being sour.
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